Famous Food In Malaysia...

1:21 AM |

Malaysia is a multi-racial country. In this country, people from different ethnic backgrounds and cultures live together peacefully. And that is also one of the reasons why Malaysia is fast becoming one of the world’s most popular places for food . So today, I will bring you for a short tour on some of the more popular food in Malaysia.

First start with Nasi Lemak.I m sure most of people in Malaysia like to eat Nasi Lemak.They like to eat Nasi Lemak as a breakfast actually.But,for your information Nasi Lemak also famous among the tourists. The traditional Nasi Lemak comes with the rice, cucumber slices, deep fried anchovies (known as ikan bilis), roasted peanuts and hot spicy chilli sauce (sambal).But now, there are other variations which add fried egg , vegetables, chicken or beef curry.

Kuih is the general term used to name the large variety of small food items in Malaysia. They normally consist of food such as cakes, cookies, pastries and puddings. Examples of popular kuih are karipap (or curry puffs), kuih lapis, pisang goreng, dodol,seri muka and others.

Rojak is the Malay word for mixture and the dish is actually a mixture of fruits and vegetables, mixed with spicy and thick sauce. The ingredients and type of sauce used will depend on the type of rojak.Rojak consist mainly tropical fruits.The famous fruits actually mango,cucumber,guava,pineapple and greean apple.Rojak actually famous in Penang.

Satay is another popular Malay dish. Pieces of marinated chicken or beef are skewered and cooked over a charcoal fire where they are periodically brushed over with oil.

Roti Canai is a kind of pancake prepared with wheat flour, eggs, or butter. It is eaten with meat or chicken curry. Best eaten hot, it is favorite food served at most roadside stalls.